Lunch Menu

Saturday July 31
Today: 5 - 11:00 pm

430 Preston Street
Ottawa, Ontario
(613) 234-8244
(map)

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Lunch Menu

Appetizers - Hors d’oeuvres

Zuppa di Giorno
Soup of the Day

Fritto di Calamari
Fried Squid

Eperlani Fritti
Deep Fried Smelts

Zucchini Fritti
Italian Squash

Cozze Trastevere
Mussels in a spicy tomato sauce

Bruschetta Duo
Diced tomatoes, garlic, basil & mushrooms & caramelized onions

Prosciutto Wrapped Figs
Drizzled with balsamic vinegar and served with parmigiano cheese

Gamberetti Portofino
Shrimp sauteed in butter, garlic & cognac cream sauce

Seared Scallops
Pan-seared with sauteed spinach & a dijon / wine sauce

Piatto di Formaggio
Assorted cheese plate

Salads - Salades

Insalata dello Chef
Mesculin greens with our house vinaigrette dressing

Insalata alla Cesare
Caesar Salad

Insalata Susanna
Mesculin with pine nuts, sun-dried cranberries & goat cheese

Insalata di Mare
Mesculin greens with baby shrimp, deep-fried scallops & crab meat, dressed with our house vinaigrette

Insalata tre Fagioli
Italian 3 bean salad with chic peas, romano & white beans tosses with fresh garlic, red onions and our house vinaigrette dressing

Pasta - Pâtes

Spaghetti Carbonara
Egg, bacon & parmigiano cheese

Ravioli alla Bolognese
Ravioli in a meat sauce with parmigiano cheese Ravioli avec sauce à la viande et parmesan

Tortellini Emiliana
Tortellini with ham & mushrooms in a rose sauce

Spaghetti Puttanesca
Spicy tomato sauce, olives, anchovies & hot peppers

Penne Primavera
Light tomato sauce with fresh vegetables

Spaghetti alla Carrettiera
Spaghetti with olive oil, garlic, parsley, hot peppers & anchovies

Penne Arrabbiate
Penne with hot peppers, garlic & tomato sauce

Penne Nere
Whole wheat penne with Olive oil & garlic, pine nuts, black olives & Sun-dried tomatoes

Fettuccine Alfredo
cream, butter, parmigiano cheese

Rigatoni Fiorentina
pancetta, mushrooms & spinach sauteed in garlic and served in a light tomato sauce

Penne Contadine
Whole wheat penne with sauteed greens & goat cheese in a cream sauce

Linguini Pescatore
Shrimp, scallops, baby clams, mussels & crab meat with your choice of tomato, cream or aglio e olio.

Meat/Fish Dishes

Pollo al Limone
Boneless breast of chicken sautéed in lemon sauce served with house salad

Pollo Giulio Cesare
Stuffed chicken with cognac cream sauce & fresh peppercorns and served with rice

Vitello Pizzaiola
Veal sautéed in garlic, oregano & tomato sauce, served with spaghetti meat sauce

Uccelletti Scappati
Veal stuffed with shrimp, prosciutto & parmegiano cheese with white wine and served with rice

Salsicce Rosolate
Sauteed Italian sausage, bell peppers & mushrooms, served with penne meat sauce

Scaloppine Anna Maria
Veal prepared with cream, mushrooms & asparagus in a cognac/white wine sauce and served with a chef salad

Chicken Parmigiana
breaded chicken cutlet layered in a light tomato sauce & two cheeses, served with spaghetti meat sauce

Tilapia La Roma
Oven baked with fresh tomatoes, sweet bell peppers, white wine, olive oil & garlic, served with rice and vegetables.

Salmone alla Griglia
Grilled salmon filet dressed with spicy olive oil, garlic & parsley, served with rice and vegetables

Tilapia La Roma
Oven baked with fresh tomatoes, sweet bell peppers, white wine, olive oil & garlic served with La Roma rice

Ossobucco - Available Fridays only
Veal shank braised in red wine, bell peppers & onions served with risotto Milanese

Pizza
Available at lunch only

Pizza Colosseo
Italian sausage, hot peppers & black olives, tomato sauce, parmigiano & mozzarella cheeses

Pizza Romulus
Pesto, roasted zucchini & red peppers, sliced tomatoes, mozzarella & parmigiano cheese

Pizza Amatriciana
Pancetta, onion, parmigiano & mozzarella cheeses

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